What to expect from a wine tasting in Barcelona? Barcelona is famous for art museums, the beach and obviously its Mediterranean lifestyle. Did you know it also one of the best cities in Europe to explore Spanish wines? Whether you just discovered the beauty of wine or a seasoned wine enthusiast, a wine tasting in Barcelona is always a great activity to discover the country’s diverse flavours. As a certified sommelier, I held many wine tastings in Barcelona for visitors, expats and locals. They are all impressed by the quality of the wines that Spain makes and the beautiful stories behind each bottle. If you’re considering booking a wine tasting in Barcelona, here’s what to expect. A Relaxed, personal wine experience in Barcelona When you join our wine tasting in Barcelona, do not expect it to be super formal or using difficult terms (unless you want us too). Our tastings are designed to be a small social setting with friends, family, colleagues or even strangers. Don’t worry; you won’t

Tasting wine in 4 simple steps Whether you drink the occasional glass at home, visiting a restaurant or joining a wine tasting in Barcelona, knowing how to approach a glass of wine can make the experience even better. It is not about being a snob about wine but it adds a lot of fun to tasting a glass of wine. Tasting wine is not just about just drinking; it’s almost like playing a game of Cluedo; you are look for clues about the wine by observing, smelling, and tasting so you can understand what’s in your glass. The Wine & Spirit Education Trust (WSET) has developed an internationally acknowledged structured approach to wine tasting that professionals and enthusiast around the world use. They use different levels but for the use of this wine tasting we apply level 1. Our sommelier is certified on level 3 and working on level 4. We use the level 1 approach to tasting during our wine tasting in Barcelona to make it easier for our guests. Here’s how you can apply it yourself in four simpl

Wine making method for still wines When people join our wine tasting in Barcelona, one of the most asked questions is: “How exactly is wine made?” We’ll give you a brief overview of the wine making method in this blog, in this case we’ll leave vineyard management out of scope. While harvest is an exciting moment for any wine maker, the real transformation of fruit to the wine you enjoy happens inside the winery. This wine making process combines tradition, science, and centuries of experience. In Spain, where wine culture is deeply rooted in history, the methods vary by region and by style. Still, there are some essential steps that every winemaker follows. Let’s take a closer look at what happens once the grapes enter the winery. Sorting, de-stemming and crushing The first stage is sorting. Grapes are carefully checked to remove leaves, stems, or damaged fruit. This ensures only the best grapes make it into your wine. You can imagine that for fine wines this will be done more diligent

Sangria making class in Barcelona When you think of Barcelona, one of the first images that might come to mind is a pitcher of sangria on a sunny terrace. But what many don’t realise is that behind this colourful drink lies a fascinating history and a cultural tradition. For groups visiting the city, joining our sangria making class in Barcelona is not only a fun activity, it’s also a way to connect with Spanish history and discover the craft behind this iconic drink. What is sangria? The easy explanation is that sangria is a wine-based punch mix with fresh fruits, juice, and mostly a dash of brandy or other spirit. The result: a fruity, refreshing drink that perfectly matches Spain’s warm climate and vibrant atmosphere. But unlike what you might find pre-made in some local supermarkets, authentic sangria is carefully balanced: the right wine, fresh fruit (in season), and a balance between acidity and sweetness. Every region has its own recipe, which makes sangria as much about local c

Few pairings are as loved as wine and cheese. Across cultures, this duo has been enjoyed for centuries and across countries and cultures. Not just for the delicious flavours, but for the way they elevate each other. At The Barcelona Wine Company, we believe that wine and cheese tastings are more than a meal: they’re an experience and there is so much to discover. If you are a cheese lover and are curious about why these two work so well together, or you’re planning to join a wine and cheese tasting in Barcelona, this guide will help you understand the harmony behind the pairing. Why wine and cheese go together. At first glance, wine and cheese seem like opposites. One is a liquid, fruity, and acidic product; the other is solid, fatty, and savoury. But when combined, something magical happens: Balance of textures: The creaminess of cheese softens the acidity or tannins in wine. Contrast of flavours: Salty or savoury cheeses bring out the fruity and floral notes in wines. Shared traditio

Discover the Best Spanish White Wine Varieties Spain is well known for its bold red wines such as Tempranillo from Rioja or Garnacha from Aragon. However, Spain also offers a wide array of white varieties. From the crisp and fresh Atlantic-influenced Albariño to the rich, full body whites of Rioja, the white wine varieties of Spain show a very diverse set of styles. Whether you enjoy something bright and refreshing or full and complex, Spain offers a bottle for every palate, and every occasion. The diversity behind Spanish white wines Spain’s geography is one of its greatest assets in terms of wine making. The climate changes dramatically from the cool and rainy northwest to the sunny and dry Mediterranean coast and the dry inland altitude. It is this diversity in climate that allows winemakers to cultivate grape varieties that express both sides of the spectrum; the freshness of mountain breezes and the ripeness of southern sun. If you are visiting Barcelona, you can experience this d